Quick Mushroom Gravy
Ingredients
- ½ cup canned mushrooms
- 2 tablespoons unbleached white or whole wheat pastry flour
- 1 ½ teaspoons ABCO Chickenlike Seasoning
- ½ cup water
- 1 ½ cups soy milk
- 1 teaspoon dry parsley flakes
- ½ teaspoon sea salt
Directions
Blend all ingredients briefly until mushrooms are cut into pieces, not smooth. Pour into saucepan and cook over low heat until thickened. Stir constantly.