Apple Breakfast Bars
Ingredients
- 1 ½ cups quick rolled oats
- ¼ cup whole wheat flour
- ⅔ cup dates, chopped
- ½ cup walnuts, chopped
- ½ teaspoon sea salt
- ¼ cup orange juice
- 1 ½ cups raw apples, shredded
Directions
Combine all ingredients. Let stand 10 minutes. Press mixture into 8" x 8" baking dish. Bake at 375° F until lightly browned, about 25 minutes. Loosen with spatula, and cut into bars while warm. Serve hot for breakfast.